Quell is a culinary talent agency focused on increasing the visibility of BIPOC chefs, mixologists, and thinkers in the Canadian hospitality industry.
Quell connects clients with their talent for opportunities, as well as working as consultants.
Their talent roster includes:
- Bashir Munye, Chef, Food Advocate, Educator
- Brigitte Truong, Lifestyle Specialist, Content Creator
- Evelyn Chick, Certified Beverage and Hospitality Expert
- La-toya Fagon, Chef, Celebrity Caterer
- Joshna Maharaj, Chef, Activist
- Tawfik Shehata, Chef, Educator
- Christina Veira, Certified Beverage and Hospitality Expert
- Ryan Hinkson, Food Culturalist, Creator of @EatFamous
For more information on Quell, visit their website www.quellnow.com or follow on Instagram @quell.now.