Organic viticulture in Germany has been growing steadily for over 30 years. The acreage in organic viticulture has more than tripled during the last decade.... Read More...
In Canada, food is wasted from farm to plate, through production, processing, distribution, retail, food-service and at home. The Government of Canada is committed to advancing innovative and novel approaches to reducing food waste, which can improve food security, save consumers money and support Canada's transition to a greener economy.... Read More...