plastic-free

KFC Canada makes bamboo a permanent packaging solution

SUSTAIN EditorialJuly 22, 2020

KFC Canada has announced that all poutine and chicken bowls will permanently be served in bamboo buckets by the end of 2020, along with the goal of scalin... Read More...

etee: Everything Touches Everything Else

Aidan FisherApril 21, 2020

etee stands for “Everything Touches Everything Else,” says Steve Reble, who is the CEO and founder of Canadian Sustainable company etee. When I ask Reble how he... Read More...

Food + Beverage

How gastronomy tourism evolved into international identity and cultural diplomacy

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

From storm to groundswell, the journey of biodynamic agriculture

Issues & Advocacy

Canada’s food sovereignty depends on better jobs for farmworkers

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

Crop diversification is crucial to Canadian resilience in a changing world

Business

Canada’s food sovereignty depends on better jobs for farmworkers

A Stage, a Legacy, a Future: a new Canadian Centre for Food, Wine + Tourism

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

People

How gastronomy tourism evolved into international identity and cultural diplomacy

From storm to groundswell, the journey of biodynamic agriculture

6 sustainability ideas that have gone mainstream in Canada: FCM

KFC Canada makes bamboo a permanent packaging solution

etee: Everything Touches Everything Else