Magazine

Flashfood and Loblaw divert more than 4.6M lbs of food from landfills in 2019

SUSTAIN EditorialJune 3, 2020

Flashfood announced that its successful partnership with Loblaw Companies Ltd will be extended to more stores this year. In 2019, the Canada-wide program helped... Read More...

Canadian Chefs Take to the Internet to Keep Cooking

Caeli MazaraJune 1, 2020

As the weeks of nationwide lockdown drag on, Canada's chefs are taking to the internet to share their knowledge, keep their skills sharp, bring in some extra in... Read More...

Be spicy—drink Kashmiri ‘pink’ chai!

Stacey NewmanMay 26, 2020

Chai means ‘tea’ “History and Etymology for chai: Turkish çay & Russian, Persian, Hindi, & Urdu chay tea” – Merriam-Webster Diversity, inclusion, an... Read More...

Beta Hatch to Break Ground on Largest Mealworm Facility for Animal Feed in North America

SUSTAIN EditorialMay 26, 2020

Beta Hatch is a company industrializing the production of insects as a sustainable protein for animal feed. Beta Hatch develops insect-rearing technology that c... Read More...

Cierto Tequila Crowned the “World’s Best Tequila”

SUSTAIN EditorialMay 26, 2020

The Elevated Spirits Company is pleased to announce that Cierto Tequila was crowned the "World's Best Tequila" at the 2020 World Tequila Awards (WTA). Cie... Read More...

stackt supports local businesses and emergency food access services

SUSTAIN EditorialMay 25, 2020

stackt, Canada's largest shipping container market, launches The Click + Collect market @ stackt, a convenient way to shop and support from local businesses. ... Read More...

A Global One Health Initiative to Combat Future Pandemics

University of GuelphMay 25, 2020

By: Shayan Sharif Associate Dean, Research and Graduate Studies Ontario Veterinary College, University of Guelph Evan Fraser ... Read More...

Why this Toronto restaurateur is creating an alternative to delivery apps

SUSTAIN EditorialMay 25, 2020

Roger Yang says 3rd-party companies are "exploitative both to the restaurants and to the workers" Roger Yang, owner of Toronto's Pizzeria Du, wants to build an... Read More...

Montréal designated North American host city of World Environment Day 2020

SUSTAIN EditorialMay 25, 2020

Mayor Valérie Plante announced that Montreal--the metropolis of Québec--has been designated North American host city of World Environment Day, to be held on Jun... Read More...

Pure Roots Urban Farms Grows Program to Help Saskatoon Food Bank

SUSTAIN EditorialMay 25, 2020

Today, Pure Roots Urban Farms has announced that it will be donating all fresh produce to the Saskatoon Food Bank that is currently being grown in the Farm Boys... Read More...

15 smokin’ restaurants across Canada offering BBQ for takeout

Canada TakeoutMay 19, 2020

Warmer weather is finally hitting the country, and the temptation to fire up the ‘que has never been higher. Grab your favourite bibs and skip the long grocery ... Read More...

Prairie farmers find way to deliver local food

Jeremy SimesMay 16, 2020

(Photo: Farmers Becky and John Doherty of Stonepost Farms. They participate in Open Farm Days and have started to sell their products through The Organic Bo... Read More...

Food + Beverage

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

From storm to groundswell, the journey of biodynamic agriculture

Lactalis Canada Foodservice joins Canadian Culinary Federation as national dairy partner

Issues & Advocacy

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

Crop diversification is crucial to Canadian resilience in a changing world

Tackling food insecurity needs more than charity — governments must also act

Business

A Stage, a Legacy, a Future: a new Canadian Centre for Food, Wine + Tourism

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

Crop diversification is crucial to Canadian resilience in a changing world

People

From storm to groundswell, the journey of biodynamic agriculture

6 sustainability ideas that have gone mainstream in Canada: FCM

Globally Local Technologies Rebrands as Odd Burger Corporation

Flashfood and Loblaw divert more than 4.6M lbs of food from landfills in 2019

Canadian Chefs Take to the Internet to Keep Cooking

Be spicy—drink Kashmiri ‘pink’ chai!

Beta Hatch to Break Ground on Largest Mealworm Facility for Animal Feed in North America

Cierto Tequila Crowned the “World’s Best Tequila”

stackt supports local businesses and emergency food access services

A Global One Health Initiative to Combat Future Pandemics

Why this Toronto restaurateur is creating an alternative to delivery apps

Montréal designated North American host city of World Environment Day 2020

Pure Roots Urban Farms Grows Program to Help Saskatoon Food Bank

15 smokin’ restaurants across Canada offering BBQ for takeout

Prairie farmers find way to deliver local food