covid19

SAQ Announces Measures to Support Quebec Restaurateurs

SUSTAIN EditorialApril 26, 2020

The restaurant industry has been particularly hard-hit by the pandemic. Sensitive to the consequences on Quebecers, including restaurateurs and their customers ... Read More...

Toronto Grocer Launches Initiative to Fund Emergency Food Relief

SUSTAIN EditorialApril 21, 2020

Fresh City Farms has partnered with FoodShare Toronto to assist in getting food to those in need at this critical time. "We need to stand in solidarity... Read More...

Four Businesses Pivoting During the Coronavirus Pandemic

Caeli MazaraApril 17, 2020

With foodservice establishments across the country looking at closure in the wake of the Covid-19 pandemic, many businesses within the industry are finding crea... Read More...

COVID-19: Canadian tech companies to fill emergency hiring gap with displaced hospitality workers

SUSTAIN EditorialMarch 26, 2020

"We know hospitality workers are some of the hardest workers out there. We have been reaching out to other companies and organizations to assist them in staffin... Read More...

12 Precautious Practices for Restaurants Marketing During a Pandemic

Marian StaresinicMarch 25, 2020

We are in the midst of constant change and unpredictability, and marketers are having to take already planned out strategies and start almost complete... Read More...

Labatt Breweries of Canada Shift Production to Hand Sanitizer to Fight Spread of COVID-19

SUSTAIN EditorialMarch 23, 2020

Labatt Breweries of Canada is once again mobilizing its Canadian Disaster Relief Program and for the first time, is in the process of shifting production ... Read More...

5 Ways to Support Local Restaurants, Bars + Shops Right Now

Stephanie DickisonMarch 15, 2020

While grocery stores fill with panicked buyers emptying shelves, local restaurants, bars, cafes, bakeries, and food shops are stocked and ready for you - not to mention, a welcome respite from the frenzy. Here are five ways you can support food and drink businesses right now:... Read More...

Food + Beverage

How gastronomy tourism evolved into international identity and cultural diplomacy

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

From storm to groundswell, the journey of biodynamic agriculture

Issues & Advocacy

Canada’s food sovereignty depends on better jobs for farmworkers

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

Crop diversification is crucial to Canadian resilience in a changing world

Business

Canada’s food sovereignty depends on better jobs for farmworkers

A Stage, a Legacy, a Future: a new Canadian Centre for Food, Wine + Tourism

Seasonal Menus & Deep Rhythms: Blending Holistic Eating, Local Markets & the Wisdom of Wintering

People

How gastronomy tourism evolved into international identity and cultural diplomacy

From storm to groundswell, the journey of biodynamic agriculture

6 sustainability ideas that have gone mainstream in Canada: FCM

SAQ Announces Measures to Support Quebec Restaurateurs

Toronto Grocer Launches Initiative to Fund Emergency Food Relief

Four Businesses Pivoting During the Coronavirus Pandemic

COVID-19: Canadian tech companies to fill emergency hiring gap with displaced hospitality workers

12 Precautious Practices for Restaurants Marketing During a Pandemic

Labatt Breweries of Canada Shift Production to Hand Sanitizer to Fight Spread of COVID-19

5 Ways to Support Local Restaurants, Bars + Shops Right Now